Minerva Café – Doncaster

A Doncaster town centre cafe, once used by former pop star Louis Tomlinson to film a pop video, has closed after trading for more nearly 50 years near the market. The Minerva Cafe has closed down after trading sine the 1970s offering breakfasts and lunches to shoppers.

The shutters are now down on the shop, which has not now been used for two weeks, say neighbouring businesses. Minerva was well known for its big breakfasts which often earned rave reviews on the internet. It also had a celebrity link, having been used by the former One Direction star Louis Tomlinson for the shooting of his Back to You video, last year. Doncaster Council town center bosses confirmed they understood the cafe had closed down, but did not know the reason. Long serving Doncaster market trader Nigel Berrysaid he had seen no sign of activity at the cafe for two weeks. He said: It has been here in the market for such a long time. It’s been there since I first started on the market in 1971. People have commented to me it feels like it has been there forever. 

“It is a shame to see it closed. It has been a bit of an institution round here.”

Doncaster Free Press

I came here on the 8th of February 2016, hungry but no alone – unaware of the Minerva’s popular cultural significance.

I just wanted a pie.

It came with chips peas and gravy – proper chips, proper tinned peas and an authentic plate pie pastry top and bottom, meaty minced meat filling.

My partner in crime had the full breakfast

We drank hot tea, chatted sporadically and ate the lot.

Table 16 aka table 22 – was more than satisfied.

The table was more than satisfactory a pale leatherette seated booth, with erratic homespun wood grain effects.

This was a place with hidden depths receding back from the entrance into deeper and deeper space.

And a proper regard for tea service etiquette – with no room for poor pouring stainless steel pragmatism.

But where are we now?

I returned on February 9th 2019 and the M was missing the Minerva was missing the shutters were down – ain’t nobody home.

No more pie, peas, chips and gravy no more full up upon full breakfasts.

No more Minerva, no more.

The Beefeater Grill – Halifax

1 George Street, Halifax, West Yorkshire, HX1 1HA

The Beefeater Grill and Griddle is a long established family run grill and coffee house located at George Square Halifax. The place has an old fashioned feel to it and serves typical English cafe food which seems to make it popular amongst its local regulars.

Long may it do so.

Strangers to the town we wandered the streets in search of sustenance.

Bewitched bothered and bewildered – seduced by the tiles and signage, it was love at first sight.

The ability and will to resist the broad brush of regeneration and reinvention is all to rare, the traditional café is constantly under threat – the Beefeater has prevailed.

A stunning tiled exterior, a multi level interior and a menu to match, it’s win, win, win all the way.

We went inside and ate.

 

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R.E & J. Parker Bakers – Leigh

I do have a particular penchant for pâtisserie – though close in spirit to their Euro equivalents, the vernacular bakers of the North are by comparison, sadly now a seldom seen, rare and precious breed.

My dad’s three sisters Alice, Jenny and Lydia all trained as confectioners, and he himself was a van man for Mother’s Pride. In my turn I worked as a van lad at their Old Trafford base.

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Flour, eggs, sugar and fat are in my blood.

In their way the growth of the mass-market bakers, along with the motor car and supermarket hegemony sealed the fate of the local bread, cake and pie shop, along with the demise of the associated skills and attendant early morning work patterns. When I visited Cochrane’s in Audenshaw, it was clear that their youngsters no longer wished to take on the family baking business. So the once unremarkable sight of remarkable rows of fancies, growlers and tarts, is now a thing of familiar folk memory, rather than a sweet and savoury reality.

On both of my visits to Leigh I have passed Parker’s – the windows warm from the freshly baked confectionery – including the almost unique Singing Lily – sweet double crust pies, a large circle of shortcrust pastry folded over dried fruit and rolled until the fruit is visible, sugared and baked.

Next time I’ll go in and try one or two treats – get it while you can.

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